Yakhni Pulao recipe/White Pulao Recipe /यखनी पुलाव /White degi mutton pulao/Beef Pulao Recipe

Yakhni Pulao recipe/White Pulao Recipe /यखनी पुलाव /White degi mutton pulao/Beef Pulao recipe




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Looking for a flavorful and aromatic dish that will take your taste buds on a culinary journey? Look no further than this Yakhni Chicken Pulao recipe! Made with tender chicken, fragrant spices, and fluffyat8i rice, this traditional recipe has been given a modern twist to create a dish that is sure to impress. With its perfect balance of flavors and beautiful presentation, this Yakhni Chicken Pulao is sure to become a new favorite at your dinner table. Don't forget to garnish with fresh coriander, whole green chillies, and crispy fried onions for a stunning finish


Perfect Degi Yakhni Puloa, tremendous taste and very easy to make. This rice dish can be taken solely. I am sure you are going to enjoy this amazing Beef Rice Recipe.



Certainly! 𝘿𝙚𝙜𝙞 𝙔𝙖𝙠𝙝𝙣𝙞 𝙋𝙪𝙡𝙖𝙤 is a flavorful rice dish that originates from the Indian subcontinent specially in Pakistan. It’s known for its aromatic spices and tender meat. Here are some details about this delightful recipe:

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Ingredients.
1 kg Beef
1 kg rice
1 cup dahi
5 hari mirchi
adrak Lahsun paste
akha dhaniya
akha sanuf
kali mirch
jeera
2 tej patta
namak
whole khade spices
ghee
hara dhaniya for garnishing
peyaz
oil




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