Scallops Ceviche Amuse! Fine Dining Christmas Menu Special! Tiger Milk with Caviar & Pistachio
Автор: Jules Cooking
Загружено: 2023-12-09
Просмотров: 24390
Hey guys! Today is the first episode of this year's Christmas special! And we start off with a beautiful scallop amuse! It's a scallop tiger milk ceviche with pistachio, chive oil, a delicious seaweed crisp and Osietra caviar. All great recipes, so enjoy guys!
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