How to Make a Traditional Roasted Flour Blend | Siachen Village-Style Method
Автор: Siachen Village
Загружено: 2025-11-16
Просмотров: 4282
How to Make a Traditional Roasted Flour Blend | Siachen Village-Style Method
Sattu is a traditional, healthy, and highly nutritious food made in the rugged mountains of Siachen. It is crafted with dedication and care by local women, who spend long hours selecting, roasting, and grinding the finest grains. Every step of the process reflects their hard work, patience, and love for their community. Packed with energy and natural goodness, Sattu not only nourishes the body but also carries the story of the women who make it and the majestic mountains they call home.
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