Crispy Dal ke Mangode Recipe | Monsoon Special Street Food | How to Make Moong Dal Pakora | Mangode
Автор: Rita's Tadka
Загружено: 2025-09-02
Просмотров: 287
Dal ke Mangode Recipe | Moong Dal Pakora | Crispy Indian Street Snack
Looking for a perfect tea-time snack? Learn how to make crispy and delicious Dal ke Mangode, also known as Moong Dal Pakora – a popular Indian street food loved during monsoon and winter seasons!
In this recipe video, we’ll show you:
How to soak and grind moong dal perfectly
How to get a fluffy, crispy texture
Tips to make pakoras extra crunchy
The best chutney pairing for mangode
These deep-fried delights are best enjoyed hot with green chutney or tamarind chutney and a cup of masala chai. Perfect for rainy days or evening cravings!
👉 Don't forget to LIKE, SHARE & SUBSCRIBE for more tasty Indian snack recipes!
📌 Ingredients:
Moong dal
Ginger, green chili, garlic
Onion, coriander, spices
Oil for frying
(Watch the full video for measurements and method!)
📽️ Watch till the end for all tips & tricks!
#DalKeMangode #MoongDalPakora #IndianSnacks #PakoraRecipe #MonsoonSpecial #TeaTimeSnack #StreetFoodRecipe
You can follow me on-
Facebook-: / ritastadkaa
Instagram-: / ritastadka
Subscribe for more recipes-
/ ritastadka
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
