இலங்கையின் சுவை மிக்க கோழிப் புக்கை | Spicy Chicken Rice Pulao | கோழிப் பொங்கல்

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri Lankan Jaffna Style இலங்கையின் சுவை மிக்க கோழிப் புக்கை | கோழிப் பொங்கல் | Koli Pongal ..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.

Ingredients:
Meat masala powder:
Cardamom-3
Cloves-4
Mace Or Jathipoo
Cinnamon-10 to 11 (small Pieces)
Fennel seeds-1 Tsp
Dry roasted on medium heat for 3 1/2 minutes, now turn off the heat let it cool

Oil-3 Tbsp Or 45 ML
Large red onion-1
Garlic cloves-8 Or 10 Grams
Ginger-9 Grams
Small green chili-10
Curry leaves sprigs-2
Rampa Or Pandan-2
Large tomato-1 1/2 Or 300 Grams
Chicken-330 Grams
Salt-2 1/2 Tsp
Turmeric Powder-1/2 Tsp
Jaffna curry powder-2 1/2 Tbsp
Basmati rice-2 Cups or 400 Grams
Water-750 ML Or 3 Cups

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#கோழிப்புக்கை #SriLanka #Jaffna