Could vertical farming be the future of our food?

Sky's Ed Conway explores Europe's biggest vertical farm, based in Norfolk, to explore the potential future of vertical farming and what it may mean for consumers.

The point of vertical farms is to create an environment where you can grow plants, stacked on top of each other in high density.

The idea of them is to bring the growing stage of production closer to the cities where the food is being consumed.

Read more here:
https://news.sky.com/story/could-this...

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