How to make Aloo Paratha| Winter Special Aloo Paratha Recipe
Автор: Kitchen with AM . 11M . 11Hours ago. ...
Загружено: 2025-11-20
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how to make aloo paratha?
Aloo paratha recipe
winter special aloo paratha recipe
Description
Learn how to make crispy and soft Aloo Paratha, a popular Pakistani breakfast dish. This easy-to-follow recipe is perfect for beginners and includes step-by-step instructions in Urdu and Hindi. Try our Aloo Paratha recipe and enjoy with your family
Ingredients:
2 cups all-purpose flour
1/2 cup warm water
1/4 teaspoon salt
2 medium-sized potatoes, boiled and mashed
1/4 teaspoon cumin seeds
1/4 teaspoon garam masala powder
1/4 teaspoon red chili powder
1 tablespoon ghee or oil
Fresh coriander leaves, chopped (optional)
Instructions:
1. Mix flour, salt, and warm water to make a dough.
2. Knead the dough for 5-7 minutes.
3. Rest the dough for 20-30 minutes.
4. Divide the dough into 6-8 equal parts.
5. Roll out each part into a ball and flatten it slightly.
6. Place a spoonful of mashed potatoes in the center.
7. Fold the dough over the filling and seal the edges.
8. Roll out the paratha gently.
9. Cook on a non-stick pan with ghee or oil.
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