Cooking and Canning Bone Broth for Winter
Автор: High Country Homesteading
Загружено: 2023-09-07
Просмотров: 76
Cooking and canning bone broth for winter, step-by-step using an instant pot and pressure canner. We start by cooking our beef down in the instant pot, shredding the meat and then using the bones to create delicious and nutritious broth for the winter.
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Items Used In Video
Instant Pot: https://amzn.to/3YpJ6Od
Jar Lifter: https://amzn.to/411W05K
Jar Funnel: https://amzn.to/3S0146F
Presto Digital Pressure Canner: https://amzn.to/3Ef7mtp
Pint Canning Jars: https://amzn.to/3KBuipT
Canning Lids: https://amzn.to/44YsBuQ
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