Annual girls trip - Day 3 Itinerary

Barossa Valley – Day 3
Markets, Makers, and a Whole Lot of Magic
The What She Said girls (Moira, Emma, and Paige) hit the road bright and early, rolling into the https://www.barossafarmersmarket.com/ at 7:30am. The air was buzzing with chatter, sizzling pans, and the kind of aromas that make you forget breakfast ever existed. The crumpets stole the show—Paige devoured hers in record time (no photos exist… she was intoxicated by the smell and in no mood for sharing). Bagels came in every colour of the rainbow, dumplings melted in the mouth (Emma gave them her official stamp of delicious), and stall after stall offered something new to tempt tastebuds.
From there, it was off to https://seppeltsfield.com.au/, one of Barossa’s crown jewels. The grounds are as grand as they are welcoming—stroll-worthy gardens, historic buildings, and an air of heritage that lingers in every corner. The girls first stopped at https://vassevirgin.com.au/, a boutique where olives aren’t just for eating but for pampering too. Body scrubs that left hands “as soft as a baby’s bottom” (thanks Moira for the very accurate review) and olive oils paired with aromatic dukkahs had everyone declaring yum in unison.
At the https://seppeltsfield.com.au/, the welcome was as warm as the wine was rich. A big shoutout to Louise, whose energy and knowledge made the experience sparkle. And just when you think it couldn’t get better—enter the collaboration with https://smellycheese.co/. Imagine cheese so creamy and wine so balanced that words literally fail. It was one of those stop-talk-and-just-savor moments.
Art lovers, prepare your hearts. The https://www.jamfactory.com.au/barossa is a treasure trove of creativity. The girls wandered through installations, jewelry, leatherwork, and more—but two highlights stood out. Paige found her fashion muse in milliner https://www.jfmilliner.com/, walking away with a woolen bucket hat that’ll make Launceston mornings infinitely chic. Then came https://gardnerknives.com/, whose hand-forged blades are as sharp as his knowledge (and yes, the recommendation from Maggie Beer’s team was spot on).
Lunch was a stylish affair at https://seppeltsfield.com.au/prohibit.... Cocktails crafted to perfection, hearty plates to match, and a cheeky round of checkers (Paige walked away victorious). The building itself is worth pausing over—every brick and beam has a story to tell.
With spirits high, the day continued at https://jacobscreek.com/. Beyond the world-class wine tastings, the estate is family-friendly with lawn games, sprawling green grounds, and walking trails to wander off the indulgence. It’s the kind of place where both kids and connoisseurs find something to love.
And here’s the golden tip for Barossa travelers: book your transport in advance. With taxis scarce and ride shares non-existent after dark, the girls were grateful for https://winenotchauffeurs.com.au/, who came to the rescue even at the last minute. Joanne and her team made sure the day wrapped up stress-free—though, next time, they’ll be booking ahead.
By the end, Day 3 was proof that the Barossa isn’t just a wine region—it’s a full sensory adventure. With Moira’s expert planning, the girls squeezed every drop of flavor, art, and fun from the day.
Stay tuned for Day 4… the adventure only gets bigger.


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