The MOST irresistible DUTCH pie you've ever seen!

🍫 DUTCH PIE TRAY – EASY, QUICK AND CREAMY! 🍰

Want to impress with a simple, quick dessert that looks like it came from a fancy bakery?
This Dutch Pie Tray is perfect for any occasion: creamy, crunchy, and irresistible!

THE MOST IRRESISTIBLE DUTCH PIE YOU’VE EVER SEEN
#pie #baking #recipes

📋 INGREDIENTS – BASE:

100g crushed Maria biscuits

50g melted butter or margarine

📋 INGREDIENTS – CREAM:

600g (3 cartons) heavy cream

395g (1 can) sweetened condensed milk

100g butter or margarine

📋 INGREDIENTS – TOPPING:

200g melted semi-sweet chocolate

200g heavy cream

📌 PREPARATION METHOD:

Mix the crushed biscuits with the melted butter and press into the bottom of a baking dish. Bake for 5 to 10 minutes at 180°C (350°F) to set.

Prepare the cream: cook the condensed milk, heavy cream, and butter over medium heat until it thickens (firm cream consistency). Let it cool covered with plastic wrap.

Beat the cooled cream in a mixer for about 3 minutes until light and fluffy.

Assemble the pie: spread the cream over the crust, decorate the sides with chocolate cookies, and finish with the ganache (chocolate + heavy cream).

Refrigerate for 3 hours. Top with chocolate shavings and serve chilled!

💡 EXTRA TIP: You can make this dessert the day before — the flavor gets even better!

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00:00 Introduction
00:36 Ingredients
00:47 Preparation
01:37 Cream ingredients
01:52 Cream preparation
04:19 Assembling the pie
05:21 Topping ingredients
05:37 Topping preparation
06:13 Finishing the pie
07:39 Finished pie
07:51 Time to taste
08:07 Closing

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