Ultimate Punjabi Kadhi Pakora Recipe 😍 | Soft Pakoras in Creamy Desi Kadhi | Step-by-Step

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In today’s video, we have prepared authentic Punjabi Kadhi Pakora using a traditional homemade method. This recipe is made with gram flour (besan), yogurt, aromatic spices, and soft pakoras, giving a rich, creamy, and perfectly balanced flavor.
This Kadhi Pakora recipe does not include rice and focuses only on making perfectly smooth kadhi with delicious pakoras. It is an easy, step-by-step recipe suitable for beginners as well as experienced home cooks. If you love Pakistani food, Punjabi curry recipes, and traditional village-style cooking, this recipe is a must-try.
Watch the full video to learn important tips for perfect texture, balanced taste, and authentic flavor. Don’t forget to like, share, and subscribe to Savindas Kitchen Secrets for more traditional homemade recipes.


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