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PERFECT MASKING Technique | Yeners Cake Tips with Serdar Yener from Yeners Way
Автор: Yeners Cake Tips - Yeners Way
Загружено: 2018-06-04
Просмотров: 186838
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I've always said that your fondant coating can only be as good as your ganache (or buttercream) masking. Today I am going to show a simple technique that allows for a near perfect masking that is ready to be coated with fondant. I used this method 1000's of times and it never fails me.
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