Mountain Man Breakfast (and son!) - Dutch Oven Charcoal Campfire Cooking

Somewhere back in the distant, foggy history of our troop, someone started making Mountain Man Breakfast at most of our campouts. Jeff is probably to blame.

At some point, we realized that although our other motto is "Bacon, Bacon, Bacon!", there wasn't any, and so we fixed that part of the recipe pretty quickly.

Although you CAN cook this entire meal in the Dutch oven, overall, it's much easier, especially when cooking for a big crowd, to divvy up the chores and prep it before the camp out. our standard is to have one family Brown the meat, one family saute the veggies, and one family crack and beat the eggs.

This video shows how that all goes. Jump to particular sections by clicking below:
00:00 Intro & Ingredients
01:07 Browning the Sausage
06:29 Frying the Bacon
11:53 Chop & Sauté the Peppers
15:34 Chop the Onions
18:25 Sauté the Onions
25:14 Crack, Beat & Bag the Eggs
28:24 Starting Charcoal
29:06 Dutch Oven Capacities
29:36 Preheating Dutch Ovens
30:56 Base Charcoal
31:39 Adding Meat & Veggies (Double Recipe)
32:45 Adding Hash Browns (Double Recipe)
33:23 Adding Eggs (Double Recipe)
34:27 Single Recipe Ovens Pt. 1 - Meat & Veggies
35:01 Single Recipe Ovens Pt. 2 - Hash Browns
35:45 Lid Charcoal
36:47 Prep Replacement Charcoal
37:16 Replace Bottom Charcoal @ 30 minutes
37:34 1st Stir @ 30 minutes
38:49 2nd Stir @ 45 minutes
40:36 Fiesta (Cheese) Time!
41:10 BACON, BACON, BACON! (ready to serve)
42:00 WALK WORTHY!

Here is a link to download the official recipe for the Trail Life Odessa Troop FL-2678 Mountain Man Breakfast (and son!): https://drive.google.com/file/d/1r2u2...

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