爆炒火焰蛤蜊,翻炒海鮮快炒店技能Amazing Wok skills, Cook on the crazy fire ball
Автор: Great Food Journey
Загружено: 9 апр. 2023 г.
Просмотров: 15 990 просмотров
Ridiculous fire and flames, sick fried seafood
technique in Asia, amazing Wok cooking skills
It's important to keep the temperature high when cooking with Wok,high temperature is the driving factor of 'Maillard Reaction', which is called 'Wok Chi' in Chinese.
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