Mushroom Sliders | Super tasty & easy to make | Vegan

Need a new idea for your lunch/dinner menu?? Follow along with our new recipe video and make these delicious mini mushroom sliders

Hi Everyone,


Welcome back to the channel!!

And...


Happy New Year!!


In this video, I am going to show you a great recipe for mushroom sliders. It serves 3 people and takes about 35 minutes to prepare.


The ingredients that are needed are as follow:
400g of mushrooms (we used champignons)
2,5 tsp of salt
1/2 can of jackfruit
2-3 cloves of garlic (finely cut)
a bunch of chives (finely cut)
3 tbsp of nutritional yeast
1 tsp of chili flakes
1/2 tbsp of paprika powder
1,5 tsp of pepper
4 tbsp of pea protein
1 tbsp of corn starch + 3 tbsp of water
1/2 cup of oats


Start off by chopping all the mushrooms fine and placing them into a bowl with 2,5 tsp of salt. Let it rest for 15-20 minutes and then go ahead and squeeze as much water as possible out of it.

Now get half of the content of a can of jackfruit - clean all pits and hard bits out of it - also squeeze the excess water out of it. Add the jackfruit to the bowl of mushrooms.

Add all the rest of the ingredients from the list to the bowl (besides corn starch & oats) and mix well together - then add the corn starch with water & oats to the batch and mix once more.

You can now form a little mushroom slider out of the mix!

Cook on sunflower oil for about 3 minutes.

Ready to serve it, enjoy!

Have a great day and see you in my next video!



Vito
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