I Tried MOS BURGER 3 Times in Japan… Was It Worth It? 🇯🇵🍔

I visited MOS BURGER three times in Osaka to see what makes this Japanese burger chain so special 🍔🇯🇵. Crispy, fresh, and surprisingly delicious - you’ll see why I couldn’t stop going back!

When you think of burgers in Japan, you probably imagine McDonald’s - but there’s another chain that locals truly love: MOS BURGER. 🍔

In this video, I visited MOS BURGER three different times during my trip to Osaka - from the lively streets of Shinsaibashi to my final days back in Osaka - to find out what makes Japan’s homegrown burger brand so beloved.

Over the three visits, we tried a variety of items:
Limited-edition Shrimp Burger with seasonal Hyuganatsu & Lemon Ginger Ale Drink
Tobikiri Cheese Burger (Hokkaido Cheese)
Double Cheeseburger
Teriyaki Burger
Chicken Nuggets
Onion Rings
Ebi-Katsu Burger
Mos Yasai Burger
Plus milkshakes and refreshing lemon drinks

Everything is made fresh, served in neat little baskets with paper wraps, and the presentation really elevates the fast-food experience. Every bite feels uniquely Japanese - from crispy chips to creamy milkshakes and flavorful burgers. 🇯🇵
If you’re visiting Japan and love discovering local food spots, this video will show you why MOS BURGER is a must-try - and why I couldn’t stop going back!

🍔 What You’ll See:
00:00 Intro
00:30 First Visit in Shin-Saibashi
03:19 Second Visit - Food Court
05:54 Why Japanese Food Courts is so good!
06:33 Third Visit - Food Court
08:50 Is It Worth It?
09:16 Final Thoughts

⭐️ Ratings (from items we tried):
Taste: ⭐️⭐️⭐️⭐️⭐️
Value: ⭐️⭐️⭐️⭐️½
Experience: ⭐️⭐️⭐️⭐️

If you enjoyed this Japan food video, don’t forget to like, subscribe, and hit the 🔔 to follow my Japan series - I’ve got more local eats, hidden gems, and travel stories coming soon!

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