Cantonese Style Takeaway Food - Sweet & Sour Sauce

Sweet and sour sauce / cantonese style takeaway food
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Process takes over 3 hours, depending on how much you are making.

0:00 Ingredients
2:25 Vinegar
2:52 Ketchup
3:12 Tomato paste
3:29 Sugar
3:40 Simmer on low heat for over an hour
4:16 Strain the sauce
4:28 Add cornstarch water mixture to thicken to desire consistency

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Ingredients:
-Apples
-Chillies
-Distilled Malt Vinegar
-Ginger
-Lemons
-Onions
-Orange Squash and Oranges
-Sugar
-Tomato Ketchup
-Tomato Paste

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Measurements depend on the amount to serve.

I am not the takeaway owner, we just film it.
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