2-Ingredient Creamy Popsicle (No Milk, No Stabilizer!) + BONUS Spicy Fruit Popsicle Recipe

Looking for a creamy popsicle recipe without milk and without ice cream stabilizer?
In today’s video, I’ll show you how to make a delicious, super creamy popsicle with only TWO ingredients – perfect for saving money and impressing your customers. And stay until the end, because I’ll share a BONUS recipe for a dairy-free spicy fruit popsicle that’s absolutely amazing!

📌 Why you’ll love these recipes:

No milk or dairy

No stabilizer needed for creaminess

Budget-friendly

Perfect for selling or enjoying at home

💡 INGREDIENTS – 2-Ingredient Creamy Popsicle:

1 cup sugar

2 packets sugar-flavored drink mix (soursop flavor recommended for creaminess)

1 liter filtered water

💡 INGREDIENTS – BONUS Spicy Fruit Popsicle:

1 cup refined sugar

15 g (1 tbsp) ice cream stabilizer (optional)

1.5 liters filtered water

1 large fresh bell pepper (yellow, firm, without seeds)

1 cup granulated sugar (for cooking the pepper)

📖 Want to boost your sales and have exclusive popsicle recipes?
Get my 100 Gourmet Popsicles eBook + 50 BONUS recipes (fit, detox, alcoholic & budget-friendly)!
🔗 [Get yours here – link in description & pinned comment]

✨ TIPS for best results:

Use soursop drink mix for natural creaminess

Always cook the bell pepper before blending for the best flavor

Chill base completely before filling the popsicle bags

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