Smoking White Fish in the traditional Grimsby Style | 03

Автор: Seafish

Загружено: 2013-06-11

Просмотров: 33942

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The cold-smoking of brined white fish in the traditional Grimsby-style using a chimney smokehouse. Part of the Seafish eLearning smoking training programme.

View the other videos in this series: https://goo.gl/Uto0OJ

Filmed and edited by Classlane Media
Narrated by Geoff Annis
Executive Producer for Seafish: Lee Cooper
© Sea Fish Industry Authority 2010

http://www.seafish.org

Smoking White Fish in the traditional Grimsby Style | 03

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