Cooking GAMBIA'S Most APPETIZING soup DOMODA & Traditional way to Make Wonjor/Sobolo In West Africa.
Автор: Cooking with Sindaco
Загружено: 2024-05-06
Просмотров: 14992
Domoda is the national dish of Gambia. It is a delicious “groundnut stew” (peanuts) consisting of whatever vegetable happens to be available, typically pumpkin or sweet potatoes, and a saucy base.
How to cook Gambia's APPEITIZING DOMODA and Traditional way to prepare Wonjor/Sobolo. Thanks for watching and please subscribe and share the videos.
Ingredients:
Peanuts
Pumpkin
cassava
thai egg plant
Auberge
tomatoes paste
onion
pepper
black pepper
vinegor
chicken
seasonings
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