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Smoked Cheese Dip | From Ingredients to Finished Dip.
Автор: Roush Family Outdoor Adventures
Загружено: 2026-01-18
Просмотров: 27
Описание:
A quick slideshow video of my smoked cheese dip cook. Starting with the ingredients in the pan, moving to the smoker, and finishing with a rich, smoky cheese dip. Easy recipe and big flavor on the pellet smoker
1 (2 lb) block of Velveeta cheese
16 ounces of Pepper Jack Cheese
8 ounce block of Cream Cheese
lbs of cooked hot breakfast sausage
2 10 ounce cans of Rotel (fire roasted or chipotle preferred)
12 ounce can of Jalapeno Slices
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