Philippine Countryside Life | Foraging Banana Heart & Cooking Ginataang Puso ng Saging

Take a slow walk with me through the quiet countryside of the Philippines as I gather fresh banana heart straight from nature. In this simple moment, I’ll be cooking ginataang puso ng saging, a traditional dish made with creamy coconut milk and love from the land.

Welcome to my YouTube channel, where I share the peaceful life of the Philippine countryside and the comforting taste of Filipino home cooking. From harvesting fresh ingredients to preparing traditional Filipino dishes, each video is made with love to showcase the beauty of rural life, the warmth of our people, and the authentic flavors of Filipino cuisine. 🇵🇭

This channel is dedicated to all OFWs who miss home and to everyone who finds joy in slow living, provincial life, and home-style Filipino dishes. Through these glimpses of life in the Philippines, I hope you can feel a little piece of home again. 💛

I also hope to inspire the world to see how beautiful the Philippines is, through its culture, nature, and home-cooked meals. 🍃

If you love Filipino recipes, provincial life, foraging and nature cooking, and the gentle rhythm of slow living, you are very welcome here. Subscribe and feel at home, wherever you are. 🍃

Feel free to post any questions you may have in the comments below, and I will be happy to answer them. I appreciate your support!

Disclaimer: The music in this video is not mine, full credit goes to the original artists.

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