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The Formula to Great Fried Rice, with Any Ingredients | Techniquely with Lan Lam

Автор: America's Test Kitchen

Загружено: 2025-08-23

Просмотров: 236935

Описание:

Lan breaks down the simple formula for great fried rice: stale rice, uniformly sized mix-ins, and a hot wok for a perfect fry. Once these steps are mastered, you can riff on fried rice using any ingredients you may have.

Hot-Smoked Salmon Kedgeree Recipe: https://cooks.io/4mUnBjB
Umma's Kimchi Bokkeumbap (Kimchi Fried Rice) 김치볶음밥 Recipe: https://cooks.io/462oW1W
Simple Fried Rice Recipe: https://cooks.io/45HoR2u

Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes Cookbook: https://cooks.io/4mrg8bM

00:00 Intro
00:53 Lets Talk About Rice
02:27 The Mix Ins for Simple Fried Rice
13:59 Taste Test

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At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook's Illustrated magazine, on our television shows America's Test Kitchen and Cook's Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook.

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The Formula to Great Fried Rice, with Any Ingredients | Techniquely with Lan Lam

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