Bahug-Bahug Recipe| Paano gumawa ng bahug-bahug| Buhay Japan
Автор: Crysta Channel
Загружено: 2021-01-07
Просмотров: 6355
Hello mga kababayan, isang uri na naman ng tinapay ang aking ibabahagi sa inyo, kung gusto ninyong matuto sundan lang ninyo ang video at napakadali lang po ng aking paggawa.
Ingredients:
DOUGH:
1 2/2 cup bread flour/ APF
2 tsp instant yeast
1/2 cup water
1/4 cup light brown sugar
2 tbsp margarine/ butter
FILLING:
1 cup water
1 cup milk
1 cup white sugar
2 tbsp butter/ margarine
2 tbsp vanilla
1/2 tsp red food color
1/3 cup cornstarch
500 grams bread ( sliced into small cubes)
Bake at pre-heated oven at 170 degrees celcius for 20-25 minutes.
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