Puto Chesse | Puto Cake | Patok Pangnegosyo

Puto Chesse | Puto Cake | Patok Pangnegosyo
#filipinofood #putocheese


PUTO is a Filipino steamed rice cake, it is made of rice but some use flour to make it. Puto is best pair with dinuguan.

Ingredients
2 cup All Purpose Flour
1 cup white or Washed sugar
2 Tbsp Baking Powder
1/2 cup Powdered Milk or 2(33g) Sakto pack powdered milk
1 1/2 cup Water
1 Egg
2 Tbsp Cooking oil
1 Tbsp Ube Flavoring

Toppings
Grated Cheese
Salted Egg

Enjoy!

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