EGGLESS PINEAPPLE UPSIDE DOWN CAKE l WITHOUT OVEN
Автор: N'Oven - Cake & Cookies
Загружено: 2018-06-30
Просмотров: 145510
1/2 CUP BROWN SUGAR
1/4 CUP BUTTER
COOK UNTIL DISSOLVE THE SUGAR
9 INCH GREASED MOULD WITH BAKING PAPER
POUR THE MELTED SUGAR INSIDE THE MOULD
7 PIECES PINEAPPLE SLICE
PLACE CHERRIES IN THE CENTER
3/4 CUP MILK
1 TEASPOON VINEGAR
MIX & KEEP ASIDE FOR 5 MIN.
1/2 CUP OIL
MIX THE BUTTERMILK
1.1/4 CUP ALL PURPOSE FLOUR
1 CUP POWDER SUGAR
1 TEASPOON BAKING POWDER
1/4 TEASPOON BAKING SODA
MIX WELL
1 TEASPOON VANILLA EXTRACT
POUR THE MIXTURE INTO MOULD
COOK IT IN LOW MEDIUM HEAT FOR 50-55 MIN.
CAKE IS READY, COOL COMPLETELY
CLEAR THE EDGES
REMOVE THE CAKE FROM MOULD
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MUSIC SOURCE:
Spring by Ikson / ikson
Music promoted by Audio Library • Spring – Ikson (No Copyright Music)
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