The Most Underrated Soup of the Middle East - Freekeh Chicken Soup

Freekeh is a hidden gem of Middle Eastern cuisine. Freekeh soup with chicken is a warm, comforting and satisfying soup that can be served as a starter for guests or as a light meal.

📝 INGREDIENTS
Soup:
150 g (1 cup) freekeh (cracked or whole, details in video)
1 onion small
2 garlic cloves
4 Tbsp olive oil
1 tsp salt
1/2 tsp pepper
1/4 tsp turmeric (optional)
1/4 tsp Seven Spice (optional)
1 chicken stock cube

Boiling Chicken (Broth):
450 g chicken breast or whole chicken (details in video)
2 litres (8 cups) water
2 bay leaves
4 cloves
1/2 tsp peppercorns
1/2 tsp salt

Garnish & Serve:
Lemon for serving
Chopped parsley or cilantro

What is Freekeh?
Freekeh is made of green durum wheat which is harvested before it’s ripened. The grains are then dried and roasted which gives them their unique roast flavor. Freekeh is used for salads, soups and as a side and makes a wonderful alternative to bulgur, couscous and rice.

Ingredients list & instructions to print out:
https://welcome2jordan.com/freekeh-soup/

Happy cooking! ❤️

👩🏻‍🍳 ABOUT ME
I’m Kitty and Welcome2Jordan is all about sharing my passion for Jordan’s rich culture and cuisine. I’m all about sharing delicious Middle Eastern recipes and introducing the world to the beauty of a small yet remarkable country and its food culture.

📚 My cookbook (Middle Eastern food): shop.welcome2jordan.com
🌍 My website: www.welcome2jordan.com
  / welcome2jordan.blog  
  / welcome2jordan.blog  

⌚️ TIMESTAMPS
00:00 Intro
00:30 Ingredients
01:36 Directions
06:09 Serve

#freekehsoup #freekeh #freekehchickensoup