పెళ్లిళ్ల స్పెషల్ పూరి ఇంకా పూరి కూర | Madras Style Best Poori with Poori Curry

Special Poori with curry
Poori with poori curry

Hello Foodies !! Welcome to Vismai Food !!

Today I'm going to share a madras-style wedding special Poori with Poori curry (Aloo curry) dish. This recipe is quite delicious and can be easily created at home using the simple steps and proportions mentioned in the video. The preparation includes making the dough and the aloo curry from scratch and plating it. Watch the video until the end to find out how to prepare this wedding-style poori with poori curry recipe. Try it out and let us know how it went for you. This poori & poori dish is ideal for breakfast, dinner, or a special occasion. A must-try recipe from Vismai Food.

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Ingredients:

For Puri:
250gms Wheat Flour
175gms Maida
1 tbsp Semolina
Salt
sufficient water semi-soft dough

For Puri Curry:
1 tsp Fennel seeds
4 tbsp Oil
1 tsp Mustard
1 tbsp Chana dal
1 tsp Urad dal
1/2 tsp Cumin
1 sprig Curry leaves
1.5 tbsp Ginger gratings
2 Green chili slits
350gma Onion slices
Salt
1/2 cup Water and cook until translucent
2 tbsp Besan
1/2 tsp Turmeric
1/2 tsp Sugar
1/2 cup Water
2 medium size Potato cubes
1.5 cups Water
coriander choppings

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
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