How to Eat Russian Caviar: Easy Recipes (Икра)

Learn how to eat Russian caviar (Икра) like a pro with these 4 easy recipes! Perfect for New Year’s, Valentine’s Day, or a champagne brunch, this luxurious Russian zakuski (Закуски) will elevate any celebration. From caviar blinis to vodka pairings, discover the authentic Russian way to serve real caviar. Create a stunning caviar platter with these simple yet fancy appetizers that will impress your guests!

This video covers caviar etiquette, pairing with eggs, bread and butter, or naked caviar, plus tips for enjoying it with vodka or champagne. Using high-quality red or black caviar, these recipes (Русская кухня) are ideal for foodies and party hosts. Check out the full guide for tips on choosing caviar, storage, and serving suggestions to make your next event unforgettable!

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🔑 **Timestamps**:
0:00 - Intro to Russian Caviar
1:05 - Spoon Etiquette
1:37 - Caviar and Eggs
2:07 - Bread and Butter Caviar
2:41 - Naked Caviar
3:49 - Vodka and Caviar
4:21 - Champagne and Caviar
4:52 - Caviar Blinis

💬 Comment below: How do you enjoy caviar? Share your favorite pairings!
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