How Salted Duck Eggs Are Made In A Modern Factory | Mass Production

Salted duck eggs are a centuries-old delicacy — but today, modern factories produce them with incredible precision, hygiene, and efficiency. In this video, we take you inside a full-scale production facility to show exactly how salted duck eggs are made using advanced machinery, automated mixing systems, controlled curing rooms, and high-speed packaging lines.

From selecting fresh duck eggs to coating, brining, curing, seasoning, steaming, and final inspection, you’ll see the entire process step-by-step. If you enjoy factory tours, food-production documentaries, or behind-the-scenes manufacturing, this deep dive will show you how traditional flavors are preserved through high-tech mass production.


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