इस तरीके से चिकन पोटा कलेजी बनाएंगे तो लोग अपनी अंगुलियां चाट 😋कर खाएंगे और आपके हाथ चूम कर जाएंगे
Автор: Ranju's Kitchen
Загружено: 2025-11-27
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इस तरीके से चिकन पोटा कलेजी बनाएंगे तो लोग अपनी अंगुलियां चाट 😋कर खाएंगे और आपके हाथ चूम कर जाएंगे
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Chicken Kaleji Pota is a flavorful South Asian dish made from tender chicken liver (kaleji) and chewy gizzards (pota), cooked with aromatic spices, ginger-garlic, onions, and tomatoes. It offers a rich, earthy taste and a satisfying texture, often enjoyed as a hearty side dish with chapati, naan, or rice. Known for its high nutritional value—especially iron and protein—this dish is popular in Pakistani and Indian households, especially for its bold, spicy flavor and energizing qualities.
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