Bihar ka World Famous Champaran Mutton Recipe || Easy Recipe ||
Автор: Mahira Khana Khajana
Загружено: 2025-07-19
Просмотров: 376
Champaran Mutton
Ingredients:
Prep time - 20 mins
Cooking time - 60 mins
(Serves - 4)
For Champaran Masala:
Coriander seeds (धनिया बीज) - 3 tbsp
Cumin (जीरा) - 1 tbsp
Fennel seeds (सौंफ) - 1 tbsp
Black cardamom (काली इलाइची) - 4 nos
Cardamom (इलाइची) - 12 nos
Cloves (लौंग) - 10 nos
Cinnamon 1” pc (दालचीनी) - 2 nos
Mace, whole (जावित्री) - 2 nos
Nutmeg (जायफल) - ¼ no
Peppercorn (काली मिर्च) - 1 tbsp
Kashmiri red chilli (कश्मीरी लाल मिर्च) - 5-7 nos
Stone flower (पथर के फूल) - 5-6 nos
Kasoori methi leaves (कसूरी मेथी) - 1½ tbsp
For Marinating Meat:
Mustard oil (सरसों तेल) - ½ cup
Mutton (मटन) - 1 kg
Salt (नमक) - to taste
Ginger garlic paste (अदरक लहसुन पेस्ट) - 1½ tbsp
Turmeric (हल्दी) - ½ tsp
Kashmiri chilli powder (कश्मीरी मिर्च पाउडर) - 1½ tbsp
Coriander powder (धनिया पाउडर) - 2 tbsp
Cumin powder (जीरा पाउडर) - 2 tsp
Champaran masala (चंम्पारण मसाला) - 2 tbsp
Green chillies (हरि मिर्च) - 4-5 nos
Garlic whole bulb (साबुत लहसुन) - 3-4 nos
Onions, chopped (प्याज़) - ½ kg
For Cooking:
Water (पानी) - 1 cup (optional)
Dough for sealing (आटा)
Coriander, chopped (धनिया)
@mahirakhanakhazana
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