Instant Vortex STEAK AND ASPARAGUS

Making steak and asparagus in the Instant Vortex is so easy and makes the food taste amazing. When you broil the steak it gives it a little char on the outside but the inside is melt in your mouth delicious. With the asparagus cooking on the wrack under the steak make the asparagus tender with a little crunch on the outside.

1 -2 steaks cuts of your choice ( I used sirloin )
Asparagus washed and endeds cut 1 - 2 inches depending on length
2 tbsp minced garlic
Montreal steak seasoning
Olive oil
1 tbsp butter
Salt and pepper to taste

Bring steak to food temperature
Add olive oil to both sides of steak
Add Montreal steak seasoning to both sides
Add minced garlic to top of steak ( as little or as much as you like )
Pre heat Vortex - broil 400 degrease 10 minutes

Add asparagus to bowl
Drizzle olive oil on asparagus
Add garlic, salt and pepper

When Vortex says add food remove wracks
Add steak to wrack and put on the top slot
Add asparagus to wrack and put on middle slot

Cook 5 minutes the flip steak

4-5 minutes makes the steak a nice medium depending on thickness

Remove steak and place 1 tbsp butter on top of steak and let rest

Place steak and asparagus on plate and enjoy