🔥 First Bake in the Ooni Koda 2 – Is It Really Worth the Hype? | Backyard Pizza Lab

🔥 First Bake in the Ooni Koda 2 – Is It Really Worth the Hype?

🍕 The Lab just got hotter — and you know we had to break in the brand new Ooni Koda 2 with a Lab favorite: Pepperoni & Hot Honey pizza. This is my first real bake with the upgraded setup, and I’ve got thoughts. Big ones.

🎬 In this video:

– Full bake breakdown in the Ooni Koda 2 🔥
– New modular table workflow 👨🏽‍🍳
– Crispy pepperoni & spicy hot honey drizzle 💯
– First impressions, flame zone tests, and crispy bottom reveals
– Tips for your own backyard pizza lab setup

💡 This is just the beginning — subscribe for more pizza builds, gear reviews, and crazy test bakes I have planned.

🛠️ Everything you see in this video was gifted by Ooni — the links below are affiliate links (I may earn a small commission if you purchase through them, at no extra cost to you - thank you for supporting the Lab ❤️).

👇 BUILD YOUR OWN BACKYARD PIZZA LAB:
🔗 Ooni Koda 2: https://creatoriq.cc/4kmWSuj
🔗 Modular Table: https://creatoriq.cc/4ey3BjE

🔗 Shop All My Pizza Gear: https://beacons.ai/backyardpizzalab

📅 Stay tuned — new content drops every week!

👇 Drop your favorite pizza topping in the comments — or roast my pizza skills, I can take it.

👉 Subscribe now for real-time builds, reviews, and chaotic pizza experiments.

🛠️ This video features gear gifted by ‪@OoniHQ‬ and affiliate links (I may earn a small commission if you purchase through them, at no extra cost to you - thank you for supporting the Lab ❤️). #oonicreator