పలనాడు స్పెషల్ మినపప్పు ఎండుమిర్చి కారం | Urad Dal Red Chilli Chutney | Minapappu Karam

Hello Foodies!!

Today's recipe is a delicious Palanadu special chutney called Urad Dal Red Chilli Chutney / Minappappu Yendumirchi Kaaram / Mirchi Kaaram / Red Chilli Kaaram. The preparation/making of this recipe is really simple at home using readily accessible items such as Indian spices, red chillies, urad dal, garlic, tomatoes, onions, and so on. This chutney/pachadi goes well with rice and dosa/atlu. In this video, we will walk you through the process of making/preparing this chutney step by step while also providing a few tips. To learn how to make the chutney at home, watch the video until the end.

#chutneyrecipe #redchillichutney #uraddalkaaram #uraddalchutney #vismaifood #vismaifoodrecipes #chutneyrecipes #dosachutney #idlichutney #chutney #pachadi #pachadirecipes

Ingredients Required:

•3 tbsp oil
•1 tbsp Coriander
•1 tsp Cumin
•1/4 cup Urad dal(65gms)
•35 gms Dry Chillies
•2 Tomato cubes
•20-25 Garlic pods
•Big Lemon Size Tamarind
•Gooseberry size Jaggery
•Salt
•Heat 4 tbsp Oil
•1 tsp Mustard
•1/2 tsp Cumin
•1 tsp Urad Dal
•1/4 tsp Hing
•1/2 tsp Turmeric
•3 sprigs Curry Leaves

Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com/

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: A.K