Can I REALLY Make Better Pasteis de Nata Than a Portuguese Bakery?
Автор: Culinary Vlogs By Z
Загружено: 2024-11-18
Просмотров: 3816
This was my first attempt making these Pasteis de Nata or Portuguese Egg Tarts! What do you think? Did I pass or fail?
Ingredients used:
500g puff pastry
Melted softened butter
For pastry dough
3 tablespoons cornflour
100ml full cream milk
Mix keep aside
150ml sugar
300 ml of full cream milk
150 ml heavy cream
6 egg yolks
2 teaspoon vanilla essence
Watch the video for the full procedure including baking them which is the most important step.
Enjoy and let me know in the comments section how yours turned out!
pasteis de nata portuguese egg tarts baking baking recipes
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