[EN] Recipe AYAM GORENG - Indonesian fried chicken

Here not only will be shown how to make fried chicken and what ingredients are needed. But also how most Indonesians enjoy this dish.

Ingredients for Ayam Goreng:

1 whole chicken
2 teaspoons of coriander seeds
1 teaspoon of cumin seeds
2 teaspoons of salt
5-6 garlic cloves
3 large shallots (or 10-12 small regular shallots)
3-4 cm of ginger
5-6 cm of turmeric
3 candlenuts (or 6-8 macadamia nuts)
1 teaspoon of shrimp paste
2 stalks of lemongrass
2-3 bay leaves
5-6 kaffir lime leaves
1-2 teaspoons of sugar
250-300 ml of coconut milk
cooking oil (for deep-frying)
50-100 ml of coconut oil (optional)

Ingredients for Sambal Hijau (Indonesian green chili sauce):

some large chili peppers - the amount adjusted according to individuall taste
2-3 green tomatoes
2 large shallots (or 6-8 small regular shallots)
4-5 garlic cloves
1 teaspoon of shrimp paste
3-4 tablespoons of cooking oil or coconut oil
1/2-1 teaspoon of salt
1 teaspoon of sugar

Ingredients for Lalapan (Indonesian fresh raw vegetables):

1 large cucumber
2 green tomatoes
3-4 Thai green eggplants (optional)
basil leaves