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All Grain Brew Day - Step by Step Tutorial for Beginners

Автор: Cityscape Brewing

Загружено: 2021-04-13

Просмотров: 79106

Описание:

Join this channel to get access to perks:
   / @cityscapebrewing  
*Hit that SUBSCRIBE button, you know you want to!!*

BUY ME A BEER 🍺 Doing so will help support the channel and allow me bring you even more brewing content! thanks and Cheers! 🍻 https://www.buymeacoffee.com/Cityscape

Find all the brewing equipment I use and more on my Amazon page:
https://www.amazon.com/shop/cityscape...

In this detailed all-grain brew day, we walk through everything from grain crushing and mashing to sparging, boiling, hop additions, chilling, and fermentation. Perfect for beginners and intermediate homebrewers, you’ll learn mash temps, iodine testing, vorlauf technique, gravity readings, yeast pitching, and pro tips to improve your beer every brew day.

Whether you're brewing all-grain or extract, this video gives you the exact process to make a clean, refreshing beer at home. Grab a homebrew and follow along!

In this video I brew Bell's Oberon American Wheat Ale, using the brewery's own recipe from their website. You can actually buy their home brewing kits, or find the recipe and instructions at:
https://store.bellsbeer.com/products/...

OR

Here is the recipe:
Grains:
2-Row 6.0 lbs. (50%)
White Wheat Malt 5.0 lbs (41.6%)
Munich Malt 0.5 lbs (4.2%)
CaraPils Malt 0.5 lbs. (4.2%)

Mash Thickness 1.33
Mash Temp: 150F

Hops:
Perle Hops 1 oz. 60 mins
Hersbrucker Hops 1 oz. 30 mins
Saaz Hops 2 oz. Flameout

Yeast:
Imperial A62(Bell's House Yeast) that you have to buy from their website above - OR -
I show you how to harvest yeast from their bottles in this video:    • Harvest Yeast from Commercial Beer - Step ...  

Alternatively, you can use clean ale yeasts like Safale US-04, Safale US-05, White Labs WLP001 or even an American Wheat Ale such as Wyeast American Wheat 1010, (don't use other wheat yeasts like a hefeweizen because you will get banana/clove flavors which is not found in Oberon). I HIGHLY recommend using their yeast if you can, using the harvesting method above. It is easy and fun, and more importantly, free with a 6 pack of bottles!

Fermentation Temp: 68-72 (I like to be on the cooler side at 68-69)

Target Numbers:
OG - 1.056
FG - 1.012
ABV 5.8%
SRM 25.7
IBU 40.9

My all-in-one Electric Brewing System
240 Volt System:
https://www.clawhammersupply.com/coll...
120 volt System:
https://www.clawhammersupply.com/coll...

Buy all-grain recipe kits Here:
https://www.clawhammersupply.com/coll...

Find all the brewing equipment I use and more on my Amazon page:
https://www.amazon.com/shop/cityscape...

Check out my other tutorial videos!
Intro to Home Brewing - Starter Equipment:
   • Intro to Home Brewing - Starter Equipment  
Transfer to a secondary:
   • Secondary Fermentation - Racking/Transfer ...  
Bottle or Kegging your Beer:
   • Bottling and Kegging your Beer  
Extract Brew Day - Step by Step Tutorial for Beginners:
   • Extract Brewing - Step by Step Tutorial fo...  
How to make a yeast starter:
   • How to Make a Yeast Starter - Step by Step...  
Harvest Yeast from Commercial Beer:
   • Harvest Yeast from Commercial Beer - Step ...  

All Grain Brew Day - Step by Step Tutorial for Beginners

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