బూందీ బెల్లం మిఠాయి అచ్చు బాగా రావాలంటే ఇలా చేయండి-Boondi Mithai recipe-Boondi Chikki-Boondi achu
Автор: Renuka thoka
Загружено: 2020-11-19
Просмотров: 40865
In this video, we're going to make Boondi Mithai recipe-Boondi Chikki-Boondi achu. Boondi is a tasty and filling snack that is enjoyed all over India. Mithai is a popular genre of Indian food that typically includes sweet and savory ingredients. In this recipe, we'll be using Besanflour, Riceflour, Gratedjaggery, and Salt to make the boondis. We'll also be using apinch of sugar and boiling water to make the chikki. Last, we'll be steeping the chikki in a steamer for a few minutes to make them perfectly soft.In this video, we'll be making the delicious and nutritious Boondi Mithai recipe! This recipe is perfect for those days when you're feeling a little under the weather, and you want to something comforting and delicious.
In addition to the recipe, we'll be talking about the ingredients and techniques needed to make a perfect Boondi Mithai, as well as tips for steeping and preparing them properly. So make sure to watch the video to learn how to make the perfect Boondi Mithai! So if you're looking for a delicious and easy
బూందీ బెల్లం మిఠాయి అచ్చు బాగా రావాలంటే ఇలా చేయండి-Boondi Mithai recipe-Boondi Chikki- Boondi achu recipe
ingredients
1. Besan flour-2 cups
2. Rice flour-1/4th cup
3. Grated jaggery-2 cups
4. A pinch of salt
5. A pinch of cooking soda
6. Cardamom powder
7. oil for deep fry
#Boondimethai
#Boondiachu
#Boondichikki
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