Paneer ki ye wali Recipe Try Karna To Banta Hai | Best Vegetarian Curry for Chapati & Naan

Paneer ki ye wali Recipe Try Kana To Banta Hai | Best Vegetarian Curry for Chapati & Naan
#PaneerTikkaMasala #PaneerRecipes #IndianCurry #VegetarianRecipes #RestaurantStyle #PaneerCurry #IndianFood #VegCurry #DhabaStyle



Description:-
Paneer Tikka Masala is one of the most popular North Indian recipes made with grilled paneer cubes simmered in a rich, creamy, and flavorful masala gravy. This restaurant-style paneer curry is perfect to serve with naan, roti, chapati, or rice. In this recipe, you will learn how to make authentic paneer tikka masala at home with step-by-step instructions. Try this delicious vegetarian paneer curry for lunch or dinner and impress your family with the taste of dhaba-style paneer tikka masala.
Ingredients -
1.Paneer
2.Hung curd
3.Fresh Cream
4.Tikka masala or garam masala
5.Black Pepper Powder
6.Cumin Powder
7.Turmeric
8.Coriander Powder
9.Redchilli Powder
10.Onion
11.Capsicum
12.Cooking oil
13.Clove, cinnamon stick, white cardamom,bay leaf, green chillies,fresh coriander leaves
14.Ginger garlic paste
15.Gram flour
16.Salt to taste
17.Kasuri Methi
18.Water as needed
19.Charcoal for smoke(optional) or grill on flame for 1-2 minutes for texture and flavour.
Method:-
keep going as shown in video here I grill paneer on flame for 1-2 minutes as you wish to do or you can use directly.Crush some paneer in gravy for a different texture..
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Tags:-
Paneer recipes for dinner
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