How to Make Sparkling Apple 🍏 Wine 🍷 at Home - Only 2 Ingredients

Yes, you can make a spectacular, refreshing apple wine using just apple juice and wine yeast! 🍎✨ Perfect for summer and incredibly easy to do at home.

In today’s video, we’ll make a homemade apple wine (also known as cider wine) using store-bought apple juice and a quality wine yeast — I’m using Angelis BV818, the same I used for my successful orange wine recipe (not orange fruit, but the skin-fermented white grape wine 🍇😉).

📌 Ingredients:

6 liters of 100% apple juice

2 teaspoons of quality wine yeast (Angelis BV818)

Optional: 5g of sugar per bottle for second fermentation (for sparkling wine)


🛠️ You’ll need:

A fermentation vessel with airlock

Bottles for aging

Some basic homebrewing tools

🔥 After just 90 minutes, fermentation starts. After 12 hours: super active! After 10 days: clear, delicious young wine. Bottle it and wait 2 weeks for natural carbonation.

🥂 The result? A light, crisp, dry wine with a subtle apple finish — perfect for summer days with friends. Not too strong, so you can enjoy a few glasses without feeling knocked out in the heat.

👇 Let me know in the comments if you’ve tried making something similar or want to start!

💬 Don’t forget to like, subscribe, and check out my other fermentation and drink videos.

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