Methi palak aur chane ki dal
Автор: Desi food 804
Загружено: 2026-01-10
Просмотров: 62
Methi Palak aur Chany ki Daal is a healthy and flavorful desi dish made with fresh fenugreek leaves (methi), spinach (palak), and split chickpea lentils (chana daal). The slight bitterness of methi, the freshness of palak, and the nutty taste of chana daal come together beautifully. Cooked with traditional spices, this daal is rich in protein, iron, and fiber, making it a nutritious and comforting meal. It tastes best when served hot with roti, naan, or steamed rice. #ejazansarifood #recipe #food #cooking #imrankhan #restaurantstyle #804 #korma #chicken #aloomatar
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