I Ate 720 Eggs in 1 Month. Here's What Happened to my Cholesterol

In a month-long challenge, I devoured 720 eggs—yes, that’s one egg every hour on average, totaling over 133,000 mg of dietary cholesterol. Beyond the egg-citing puns, stick around to uncover the jaw-dropping results and the deeper ‘why’ behind this yolk-filled experiment. Prepare to be shell-shocked!

#eggs #metabolism #nutritionfacts #lmhr

Chapters
0:00 – I ate 720 eggs in one month
1:01 – What Happened to my LDL cholesterol?
1:13 – Why Dietary Cholesterol Doesn’t Increase Cholesterol
2:05 – Eggs, Berries and Lipid Energy Model
5:20 – Why did I make this video? A commentary on social media

Cholesin video:    • Eggs DO NOT Increase Cholesterol: NEW...  

OreoVsStatin video:    • Oreos are the Most Potent Drug for LD...  

Lipid Energy Model Paper: https://pubmed.ncbi.nlm.nih.gov/35629...