Kheema Shimla Mirch Recipe | Stuffed Capsicum with Kheema | Easy & Tasty Lunch or Dinner Idea
Автор: Cook with Dr Atiya
Загружено: 2025-11-12
Просмотров: 49
Delicious and flavorful Shimla Mix Recipe made with stuffed kheema inside soft, juicy capsicums. No oven or deep frying — just slow-cooked on a low flame till perfectly tender. A simple and tasty dish for lunch or dinner with roti or paratha. 🌶️
Ingredients:
– 3 Shimla Mirch (Capsicum)
– Kheema stuffing (prepared earlier)
– Little oil
Cooking Method:
1️⃣ Cut the shimla from the bottom and make a slit to open.
2️⃣ Fill the kheema stuffing inside each shimla.
3️⃣ Heat a little oil in the pan and place the stuffed shimlas on the side.
4️⃣ Cover and cook on low flame till soft and well-cooked on all sides.
Enjoy this flavorful Stuffed Shimla Mix!
#ShimlaMixRecipe #StuffedCapsicum #KheemaStuffing #CookAndTravelWithDrAtiya
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