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The origins of Macau's famous Portuguese egg tart
Автор: South China Morning Post
Загружено: 10 нояб. 2018 г.
Просмотров: 66 125 просмотров
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The Portuguese egg tart has become an iconic treat for visitors to Macau, a special administrative region of China and former Portuguese colony. You may be surprised to learn that it is not authentically Portuguese, but was invented by a Brit. Eileen Stow, sister to Andrew Stow, who invented the treat in 1979, tells us about its origins and how it grew to become one of Macau’s most popular snacks.
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