Gulab Jamun Recipe | Stuffed Mawa Gulab Jamun | Halwai Style Mithai Recipe | त्योहारों की खास रेसिपी
Автор: Sudha's Everyday Cooking
Загружено: 2025-08-30
Просмотров: 368
✨ Stuffed Mawa Gulab Jamun | Halwai Style Indian Sweet ✨
Stuffed Gulab Jamun is a rich and royal Indian dessert made with mawa/khoya, dry fruits, cardamom, and saffron, fried golden and soaked in sugar syrup. This delicious mithai is soft, juicy, and filled with a delightful stuffing that makes it extra special for festivals and celebrations.
In this video, learn the authentic method of making Stuffed Mawa Gulab Jamun at home, just like halwai. Perfect for Diwali, Raksha Bandhan, Holi, Eid, or any family gathering, this sweet recipe will surely impress your loved ones.
🌿 Ingredients used:
Mawa/Khoya
Dry fruits (cashew, almond, pistachio, raisins)
Sugar & Cardamom
Ghee for frying
Saffron for flavor
🍴 Serve this royal mithai hot or cold and enjoy the true taste of Indian festivals at home.
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