Veg Noodles Easy and Tasty Recipe (street style)

Here’s a simple and tasty Veg Noodles recipe — street-style!


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⭐ Veg Noodles Recipe (Street Style)

Ingredients

2 cups boiled noodles (not overcooked)

1 cup mixed vegetables (capsicum, carrot, cabbage, beans) – thinly sliced

1 small onion – sliced

2–3 garlic cloves – finely chopped

1–2 green chillies – slit

1 tbsp oil

1 tbsp soy sauce

1 tbsp vinegar

1 tbsp tomato ketchup (optional)

½ tsp black pepper

Salt to taste

Spring onions for garnish



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Method

1. Prepare noodles

Boil noodles with a little salt and oil.

Strain, wash with cold water and keep aside.


2. Stir-fry veggies

Heat oil in a wok on high flame.

Add garlic & green chillies — sauté for a few seconds.

Add onion and fry for 30 seconds.

Add all chopped veggies and stir-fry on high flame for 2 minutes (don’t overcook; keep them crunchy).


3. Add sauces

Add soy sauce, vinegar, ketchup (optional).

Sprinkle pepper and salt.

Mix everything on high flame.


4. Add noodles

Add boiled noodles and toss well.

Cook for 1–2 minutes until everything is mixed nicely.


5. Garnish

Add chopped spring onions.



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Your Veg Noodles are ready! 🍜

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