How to make bechamel sauce - Italian Besciamella (in 10 minutes!)

Today I will show you how YOU can make a fantastic bechamel sauce, Italian besciamella, starting from a handful of great quality ingredients! After you watch this 6-minute video, you are never going to buy bechamel sauce again: why would you?!

I like to make everything form scratch with ingredients that I choose, because I have more control over the quality of the stuff I eat: this bechamel sauce is no exception. Enjoy this video and don't forget you can use your bechamel sauce for a lot of recipes: lasagna, cannelloni, suffle, baked pasta, so many options!

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Enjoy the video recipe!

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Bechamel sauce - RECIPE

Prep Time: 5 mins
Cook Time: 5 mins
Complexity: Easy

Ingredients (4 people):
250ml milk
25gr butter
25gr flour
a pinch of salt
a bit of nutmeg

Procedure:

1. Melt the butter in a pan;
2. Add the flour and start stirring;
3. Now add the warm milk and keep stirring at low heat;
4. the bechamel sauce is ready when it becomes a thick(ish) cream;
5. add salt and just a touch of nutmeg;
6. your bechamel sauce is ready!

ITALIAN FOOD BOSS SPECIAL TIP: Add a bit of nutmeg... but not too much!
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🎬 #ItalianFoodBoss is a YouTube channel run by an average #Italian guy with a serious appetite! We'll show you how to cook authentic, delicious Italian food like the #Nonnas used to do. The Italian Food Boss is a genuine Italian bloke, not just another "Italian" who only saw Italy on postcards!
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#italianfood #italianrecipes #bechamelsauce

📺 Re-Watch the "Bechamel sauce" Recipe:
   • How to make bechamel sauce - Italian Besci...