How to Clean Salmon Heads Like a Pro | Step-by-Step Fish Cleaning Tutorial

Welcome to Yan’s Kitchen At Home!
In this detailed step-by-step tutorial, learn how to clean salmon heads like a pro — perfect for preparing delicious soups and seafood dishes. I’ll show you:

How to brush off slime for a clean start
Crack the jaw to safely remove gills without damaging the head
Extract flavourful meat near the gills
Efficiently remove scales
Thoroughly clean both inside and outside the salmon head

Whether you're a beginner or want to refine your fish-cleaning skills, this video provides practical tips to help you prepare salmon heads with confidence and ease.

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🎥 Stay tuned for my next video — cooking a comforting Salmon Head & Rice Vermicelli Soup!

⏱️ Timestamps:
0:00 Intro
0:29 Tools & Salmon Heads Overview
0:47 Brushing Off Slime
0:57 Cracking the Jaw
1:20 Cleaning Inside the Head
1:30 Removing the Gills
1:48 Head Rinse & Inspection
2:14 Saving Edible Meat Near Gills
2:53 Removing Scales
3:04 Handling Tips
3:37 Conclusion

About Yan’s Kitchen at Home:
I’m passionate about simple, home-style Asian cooking made from scratch, with no MSG and fresh ingredients—many from my own garden! Whether you’re just starting or want to bring more homemade flavour into your life, I hope my recipes inspire you to cook with love and confidence.

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