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STICKY RICE PANDAN LEAVES FLAVOR COVER WITH COCONUT SAUCES
Автор: Hungry Regal
Загружено: 2022-02-11
Просмотров: 81
Описание:
2 cup sticky rice
11/2 cups water pandan leaf
cooking in the rice cooker
cooked on stove top
1/2 cup pandan leaf water
1 cup sugar
1 teasp. salt
Sauce:
1 can coconut cream
1/2 cup sugar
1 teasp. salt
1 spoon tapioca starch mix with 1/3 cup water
garnish with sesame seed
This dessert are popular in Cambodia and Thailand
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